Large Korean BBQ Plate – Carbon Steel

Designed for those who want the authentic Korean BBQ experience at home, this carbon steel plancha offers the perfect balance of performance, durability, and versatility.

Measuring 33.9" x 9.4" (86 x 24 cm) with a 3/16" (4.7 mm) thick plate, it delivers excellent heat retention and even heat distribution — ideal for searing Korean-style marinated meats like bulgogi and galbi, cooking thin cuts and samgyeopsal (pork belly), grilling vegetables, and achieving that intense sear Korean BBQ is known for.

Its full-width surface covers the entire Large Hibachi, giving you maximum cooking space for the complete Korean BBQ experience — perfect for feeding a full table of guests.

Two side handles make it easy and safe to handle even at high temperatures, so you can bring the plancha straight to the table for a more social, authentic dining experience.

Compatibility:

• Large Hibachi: covers the full cooking surface